Adrià
10/july/26
The original blog posts are written in Catalan; the Spanish and English translations are automatically generated.
Sempre és un regal per a nosaltres que un cuiner que respectem i estimem com l’Albert Adrià recomani un dels nostres restaurants quan li demanen la seva opinió.
Aquesta vegada en un contingut del %0 best chef awards. Adrià diu “
“Some spots have managed to stay under the radar. Restaurants like Pur and Alkostat are well known by locals, but not tourists.While they’re excellent, Adrià warns the quality of ingredients is reflected in the price”. Moltes gràcies Albert!!!