Platillos y tapas

Chicken croquette, anchovy butter and baby gem leaves (unit)3,5€

Caramelized onion omelette7€

Deep fried calamari17€

Cod fritters (4 fritters)7€

Grilled white asparagus with tomato and
olive romesco (unit)8€

Squid and pork belly “catalan niguiri”7€

Flamed tuna belly and sea urchin “catalan niguiri”11€

Catalan bread with spread tomato6€

Table bread3€

Monthly proposals

Cod xatonada, tuna with pepper, tomatoes,
anchovy and black olive
14€

Grilled cod with chickpeas and garlic17€

Kokotxas with pil pil sauce and ganxet beans26€

Artichoke heart stuffed with Almatret rabbit15€

The Classics

Cod brandade with green beans, pickled cauliflower, and
grated horseradish16€

Leek puff pastry “La Gargola del Miracle” cream cheese15€

All i pebre steak tartar with smoked butter24€

Cal Jordi’s callos and trippa Rossi style16€

“Pierre Koffmann” pig trotter26€

Cubist chicken in two services:
Crispy thigh with alkimia fried potatoes and
cannelloni (recommended for two)38€

Rices

Grilled red mullet paella24€

Nyores and saffron rice with scampi26€

THREE CATALAN
PASTAS

Macaroni gratin with roasted chicken, pork and beef15€

Noodles a la cassola with rib13€

Two cannelloni17€

now we cook stuffed

We call it “tastets” so we can combine them
kindly with other dishes on the menu

Tomato stuffed with a tartar of marinated sardines and
raw almond sauce
12€

Farmer pâté en croûte, with chicken, sausages and
smoked eel
14€

Lobster and shrimp “Raviolot” with a spicy
mussel suquet
16€

Squid dish stuffed with peas and potatoes24€

Stewed beef shank with cream-stuffed morels25€

Main dishes (chargrilled)

Oyster with scrambled eggs8€

Green beans and mashed potatoes with
botifarra de perol14€

Escalivada, home made16€

Snails with sautéed sobrassada and allioli17€

Tuna belly fricandó with mushrooms24€

Turbot with roasted potatoess/m

Red mullet with black olive sauce “olivada” and roasted
tomato28€

Homemade pork sausage with Mongetes del ganxet
(local beans) and potatoes15€

Moisés secret (Our butcher beef cut with french fries
and lettuce salad)
29€

Desserts

98% fruit: apples tartalet, mix of fruits, citrus sorbet
and fresh herbs10€

Cream caramel, Chantilly and vanilla ice cream8€

100% Chocolate12€

Spoon pistachio tiramisu11€

Catalan recuit (cottage cheese) and nougat biscuit glacé8€

Bunyols (Fritters) stuffed with vanilla cream 9€

Almond cake, toasted chocolate cream and amaretto ice cream10€

10% of TAX included in all our prices.
Our dishes contains more ingredients that are not mentioned, we suggest to consult us in any case of personal intolerance or allergies.